Smoked Wings with Garlic & PaprikaA flavorful and smoky treat with a touch of garlic and paprika. Our Smoked Wings with Garlic & Paprika are seasoned to perfection with aromatic garlic and a hint of paprika, then slow-smoked to create a rich, smoky flavor. These wings are juicy, tender, and packed with flavor, making them perfect for BBQs, game days, or any occasion that calls for a delicious snack or meal. 100% Gluten-Free
Please note: For your safety and product preservation, this product contains sodium nitrate. Custom batches without preservatives are available upon request.
Precooked — Must Be Reheated Before Serving
Reheating Instructions: • Grill: 8–10 min, to 165°F (74°C) • Pan-fry: 6–8 min with oil, to 165°F (74°C) • Bake: 12–15 min at 350°F (175°C), to 165°F (74°C) • Optional (Simmer/Other): Simmer 5–7 min, or steam Safety Notes: • Target internal temperature: 165°F (74°C) • Do not consume raw or undercooked • Keep refrigerated or frozen • Thaw in refrigerator only • Wash hands, utensils, and surfaces after handling
