Ingredients: Free-range chicken, black pepper, red pepper, thyme, sage, summer savoury, Collagen casing 100% Gluten Free
Start your morning with the perfect balance of flavour and quality! Our Chicken Breakfast Sausages are made with chicken and a fragrant blend of thyme, sage, and summer savoury. Light, juicy, and packed with natural goodness—perfect for a protein-rich breakfast or a healthy meal any time of the day.
Raw Product — Must Be Cooked Thoroughly Before Consumption
Cooking Instructions: • Grill: 12–15 min over medium heat, to 165°F (74°C) • Pan-fry: 12–15 min over medium heat with oil, to 165°F (74°C) • Bake: 20–25 min at 375°F (190°C), to 165°F (74°C) • Optional (Simmer/Other): Simmer 10 min, then grill or sear Safety Notes: • Target internal temperature: 165°F (74°C) • Do not consume raw or undercooked • Keep refrigerated or frozen • Thaw in refrigerator only • Wash hands, utensils, and surfaces after handling
